Avenue

NOW OPEN FROM TUESDAY TO SUNDAY FOR LUNCH, DINNER & WEEKEND BRUNCH WITH A LIVE DJ & UNLIMITED BUBBLES

Serving up a brand new menu of seasonal British cuisine with a whole host of quality meat, fish and seafood, Avenue is the perfect spot to enjoy lunch, dinner, weekend brunch and Sunday roasts in and around Mayfair. The restaurant lets in a lot of natural daylight and has stunning art-focused interiors, as well as an extensive wine list. Plus, on Thursdays, Saturdays & Sundays, you can listen to live music in the restaurant alongside your meal.

GIN & JAZZ

Every Thursday from 6-10pm, head over to Avenue for live jazz performances alongside show-stopping cocktails, seasonal British dishes and good vibes.

AVENUE BRUNCH

Feast on two courses for £28 or three courses for £32 with all your favourite brunch dishes, free-flowing bubbles and beats from their resident DJ every Saturday.

AVENUE BLUES

Every Sunday from 12pm, join Avenue for roasts with all the trimmings, live blues music and unlimited wine or bubbles.

With new Head Chef, Rudi Warner at the helm utilising the highest quality, natural produce and resources, diners can expect fresh, healthy dishes including; Dover sole, crab salad, tuna tartare, oysters, mussels and the best quality meat and fish on the grill, as well as a selection of vegan, vegetarian and gluten-free dishes.

The 112-cover restaurant revolves around a stunning central decanting bar, above which a huge illuminated chandelier sparkles with wine glasses – the perfect place for guests to sit and soak up the buzz of the room with a glass of wine from the unique-to-the-UK wine access system Coravin.

Reserve a table in the bar area complete with comfy lounge seating and sip on drinks from the bar menu with a wide range of cocktails to choose from.