Le Beaujolais

Tucked away on Litchfield Street between Soho and Covent Garden, Le Beaujolais is a charming slice of France in the heart of London. Established in 1972, it proudly houses the city’s oldest French wine bar on the ground floor, while its downstairs restaurant operates as a members-only club. The interior is intimate and rustic, with wood-paneled walls, vintage French posters, and candlelit tables that evoke the ambiance of a traditional Parisian bistro. The atmosphere is warm and convivial, often filled with the hum of French conversation and the clink of wine glasses.

Le Beaujolais is celebrated for its authentic, rustic French cuisine, rooted in traditional recipes and ingredients sourced from small French suppliers. Signature dishes like beef bourguignon, fish pie, and tarte Tatin are served with unpretentious flair, complemented by an extensive wine list that showcases the diversity of France’s wine regions.

Its culinary consistency and dedication to tradition have earned it a loyal following and a Tripadvisor Travellers’ Choice Award, placing it among the top 10% of restaurants in London. The establishment is independently owned and remains a beloved institution for Francophiles and food lovers alike.