Capturing the real essence of retro, Coin Laundry successfully creates an old-school ambience with a strong emphasis on the seventies. Nestled in Exmouth Market, this swinging saloon complete with kitsch knick-knacks showcases tipples and scrum to suit the old and young alike.
Split over two floors, this all-day, character-crammed restaurant aims to create a common room concept downstairs, which plays host to a whole bunch of creative events, from book clubs to board game and pop-up shop spaces. Atop the main level, you'll guzzle away on retro cocktails with modern twists - the Grasshopper and Snowball are the real crowd-pleasers.
Whether nostalgic for your heyday eats or eager to gobble up some gourmet grub, Coin Laundry has hit the culinary nail on the head with an exciting assortment of accurate, flavourful plates of the bygone decades. Chow down on the staple 70s Chicken Kiev, a rich Rabbit Balti Pie or a succulent Cauliflower Cheese Steak, not to mention the Beef Jerky and Prawn Cocktail classic.
|Pint of Lager||£4.80|
|Pint of Real Ale||£5.50|
|Bottle of Lager (330ml)||£3.50|
|Bottle of Cider (568ml)||£5.00|
|Glass of Wine (175ml measure Large )||£4.50|
|Bottle of House Wine||£18.00|
|Bottle of Champagne||£60.00|
|Sample All Day Menu||Download|
|Sample Bar Snacks Menu||Download|
|Sample Drinks List||Download|
A word from the chef:
Harking back to the 1960s and 70s, Coin Laundry creates a retro-happy menu, from the garlicky "Chicken Kiev" classic to the purple "Pickled Egg" with chip-sticks to please any palate yearning for a busting blast from the past.
A beacon on a rainy day in February, Farringdon's Coin Laundry pulls in the crowds with its cosy atmosphere, retro charm and 70s inspired dishes. Sitting on the corner of Exmouth Market, the venue's rustic decor helps to create a laid-back vibe...
Reply from Coin LaundryHello there! I am glad to read that you and your mum had a great evening here at Coin Laundry, specially that you enjoyed our Chicken Kiev and Banana Boat! It'd be lovely to see you again soon! Regards, Carlos Santos General Manager
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