Bethnal Green Working Men's Club


Established in 1953, the Bethnal Green Working Men's Club, east London has been providing nothing but fun and quirky nights since. Just east of Shoreditch, they organise diverse social nights that are sometimes racy, sometimes cultural and always memorable. These have been known to include; book clubs, alternative performance nights, outrageous outfits and of course a lot of dancing!

Engaging and supporting local artists and entertainers, Bethnal Green Working Men's Club creates unique, mostly glitter-tastic and always interactive events that can not be found elsewhere. The retro-feel within the club takes you back in time, with a local village hall atmosphere to it. They have a stage, fantastically decorated with a large lit-up heart, an intimate dancefloor and staff that enjoy the dressing up as much as the punters.

What's on


  • Happily Affordable ££
  • Dance floor
  • May vary depending on event
  • None


Day Open Close Notes
Monday - -
Tuesday - -
Wednesday - -
Thursday - -
Friday - -
Saturday - -
Sunday - -



Bethnal Green Working Men's Club, Bethnal Green Working Men's Club 42 Pollard Row E26NB


Bethnal Green

Nearest Station

Bethnal Green (Tube)

Getting there

Citymapper Google Maps Gett £15 off for first riders with code DMNGETT



Drink Price*
Pint of Lager £4.50
Pint of Real Ale £4.50
Bottle of Lager (330ml) £4.00
Bottle of Cider (568ml) £4.50
Cocktail £8.00
Spirit and Mixer (50ml double shot and mixer) £7.00
Glass of Wine (175ml measure Large ) £7.00
Bottle of House Wine £16.00
Bottle of Champagne £45.00
Jaeger Bomb £7.00
* Prices shown are the starting price.
  • Cuisines

    This venue serves Bar Snacks, European and Pub Food food.

  • A word from the chef:

    FOOD BROUGHT TO YOU BY EL MARINERO + LE BEEFED Think Galician specialities with a Franco Spanish twist.... garlicky grilled seafood, pan fried chorizo, tasty sharing boards and beautiful Bavette steak! Our recipe is simple, selected products cooked from scratch. We make sure we select a good product to start with, we work on sustainability, product provenance, we avoid additives, no MSG, etc... This makes an honest product for our customers and we prepare it ourselves so it is exactly as we want. All our seafood comes from Billingsgate and is either sustainable or BPI certified. All the beef for our steaks is PGI Scottish Beef and we pick it up in Smithfield along with most of our other meats. We have a cheese and a charcuterie supplier providing us with beautiful products both local and continental.

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