Down The Hatch
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Looking for some of the best vegan food in Liverpool? Chomping at the bit for a meat-free burger in the city? Then there's only one place for it, and that's Down The Hatch. Known for their basement cool, this vegan and vegetarian restaurant is a space of exposed wood, industrial nods and cocktails aplenty.
In the know when it comes to all things junk food, Down The Hatch turn meat-free favourites on their head, offering out everything from jack fruit sundaes and vegan macaroni cheese to seitan chicken burgers for the more hunger driven. Wash these all down with a top selection of vegan beers, cocktails and wine.
- Restaurant , Restaurant Bar
- After work drinks , Chatting and Drinking , Chilling with mates
- Happily Affordable ££
- Background Music
- No queues normally
Down The Hatch, 62, Duke Street, L1 5AA
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