Down The Hatch

Description

Looking for some of the best vegan food in Liverpool? Chomping at the bit for a meat-free burger in the city? Then there's only one place for it, and that's Down The Hatch. Known for their basement cool, this vegan and vegetarian restaurant is a space of exposed wood, industrial nods and cocktails aplenty. 

In the know when it comes to all things junk food, Down The Hatch turn meat-free favourites on their head, offering out everything from jack fruit sundaes and vegan macaroni cheese to seitan chicken burgers for the more hunger driven. Wash these all down with a top selection of vegan beers, cocktails and wine.

Info

  • None
  • None
  • 18

Hours

Day Open Close Notes
Monday 12:00 23:00
Tuesday 12:00 23:00
Wednesday 17:00 23:00
Thursday 17:00 23:00
Friday 12:00 0:00
Saturday 12:00 0:00
Sunday 12:00 23:00

Location

Address

Down The Hatch, 62, Duke Street, L1 5AA

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