After a successful feature in Glasgow's KILTR Street Festival, Kimchi Cult shifts it's focus from bustling London to the humble streets of Glasgow, opening a quaint Korean Fast Food eatery in the city's East End.
Much like the delicious food on offer, the decor of this cosy nook will embrace a number of proud, Korean traditions whilst adding a Western twist to things. Although predominantly a fast food joint producing take-away dishes, there's enough room for ten people to unwind and tuck into a range of mouth-watering meals.
Having spent a couple of years studying the diverse culture and culinary heritage of Korea, married couple Danny O'Sullivan and Sarah Hogg have perfected an array of traditional cooking techniques and delicious dishes, and now hope to bring the flavours and spices of the buzzing streets of Seoul to Glasgow this Summer. Tuck into a portion of mouth-watering Korean BBQ Wings or sip your way through a bottle of Pocari Sweet, a popular sports drink on the diverse island of Japan.
A word from the chef:
Enjoy a range of delectable Korean dishes with a slight Western twist.
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