Modern Spanish restaurant serving delicious food created by Spanish chefs with a focus on bringing you tapas cooked with traditional ingredients but an innovative presentation. Glasgow's finest Spanish restaurant that has been acknowledge by Ron Mackenna, Glasgow Food Geek, Sunday Times etc. Don't be shy and give them a try!
|12:00||22:00||Private Hire Only|
|Pint of Lager||£4.75|
|Bottle of Lager (330ml)||£3.50|
|Bottle of Cider (568ml)||£4.50|
|Spirit and Mixer (50ml double shot and mixer)||£3.75|
|Glass of Wine (175ml measure Large )||£5.30|
|Bottle of House Wine||£16.00|
|Bottle of Champagne||£60.00|
|Front side of the a la carte menu||Download|
|Back side of the a la carte menu||Download|
|Lunch menu 3 tapas for £6.95||Download|
A word from the chef:
We are from Valencia and our dream is to cook food exactly like it is in Spain. With a modern twist to it.
Cubatas is a well-established tapas restaurant in Charing Cross, just a stone’s throw from the lively Sauchiehall stretch. It serves up a variety of authentic Spanish tapas in an intimate setting and we couldn’t wait to spend...
|Cubatas tapas bar||Venue Hire||70||20||£15 per person||£25 per person|
|Cubatas private hire||Private Room||55||20||£15 per person||£25 per person|
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