Bo Kantina


Skillfully combining the most vibrant foods from across the globe, Bo Kantina is Glasgow's latest foodie focused joint with a penchant for creative dishes and punchy flavours. 

Fusing culinary influence from as far as Korea to as wide as Mexico, Bo Kantina is quite literally an explosion of taste, culture and palate exhilarating plates. The central philosophy takes the South American twang of traditional Mexican street foods and throws them together with East Asian delicacies. This place is the epitome of East meets West when it comes to bangin' cuisines. Brought to you from the guys behind Burger Meats Bun, Bo Kantina mixes all manner of flavour sensations from sweet and spicy to sour and pickled. There's dishes that favour the Western slow cooking approach and others that take on the Korean 'Seoul food' identity. 

Satisfying their dabble in Mexican drinking and dining culture, the drinks offering covers cocktails with a Tequila and Mezcal base to the classic Margherita to some Bo specials like their Seoul Sling (Soju, Plum Sake, Orange Blossom, Benedictine DOM and Angostura Bitters) or their Bó Presidenté (Soju, Diplomatico Reserva Rum, Dolin Rouge Vermouth, Choya Yuzu and Grapefruit Bitters).


  • Sauchiehall Street Area
  • Happily Affordable


Day Open Close Notes
Monday 12:00 22:00
Tuesday 12:00 22:00
Wednesday 12:00 22:00
Thursday 12:00 0:00
Friday 12:00 0:00
Saturday 12:00 22:00
Sunday 12:00 22:00



Bo Kantina, 48 West Regent Street, G2 2RA


Sauchiehall Street Area


  • A word from the chef:

    Korean cooking with a Mexican persuasion spells the mess of this kitchen. Try their Duck Confit, Plum Ketchup and Oyster Mushrooms Tostadas (£4.50) or their Radish Kimchi, Mange Tout & Sprouts Tacos (£4.00).

Customer Reviews (1)

Our Review

Bo Kantina - Glasgow Restaurant Review

Bó Kantina has just arrived in Glasgow city centre (a five minute walk from central station), bringing with it a diverse mixture of Korean influenced cuisine with a Western and Mexican twist. Situated in an intimate basement restaurant, the venue very much gives the sense of casual street dining…