Bilson Eleven


Bilson Eleven promises well made Scottish cuisine with a modern twist.

The venue is set in a beautiful 19th Century Townhouse, with interiors of polished wooden furnishings matched with purple and velvets, which retains a sense of archaic homeliness.

While the setting is more traditional, the menu dabbles in experimental, with dishes such as the curried skink: combining curry with a traditional cullen skink soup, or serving cod fillet with roast cauliflower and a haggis puree. Their dessert menu also carries the theme of fusing Scottish tastes and traditional dishes, such as serving talisker whisky infused pannacotta with smoked apple and salted malt cream.


  • Splash the Cash
  • None
  • 18


Day Open Close Notes
Monday 17:00 -
Tuesday 17:00 -
Wednesday 17:00 21:30
Thursday 17:00 21:30
Friday 17:00 21:30
Saturday 16:00 21:30
Sunday 16:00 21:00



Bilson Eleven, 10 Annfield Place, G31 2XQ


Glasgow City Centre


  • Cuisine

    This venue serves British food.

  • A word from the chef:

    Bilson Eleven serves up traditional Scottish and British food with a contemporary twist.

Customer Reviews (0)

Bilson Eleven
Bilson Eleven
Bilson Eleven
Bilson Eleven
Bilson Eleven