The Tiki Bar and Kitsch Inn

The Tiki Bar and Kitsch Inn photo The Tiki Bar and Kitsch Inn photo The Tiki Bar and Kitsch Inn photo


Do the hula and down a cocktail at this slice of Polynesian paradise in Glasgow City Centre. The South Pacific decor includes tribal statues, a tiki hut DJ booth, rattan walls, a splattering of hula girls, wicker peacock chairs and bamboo galore. Cocktails are the drink du jour in this joint, all coming in an authentic ceramic tiki mug - some even come with fire for added volcanic drama. The crowd here are all out for a good time, a mix of the young and the not so young, taking in the quirky tropical vibes and the toxic cocktails with a soundtrack from some of Glasgow's top DJs. 

Upstairs restaurant the Kitsch Inn dishes up Thai cuisine with the same party banter and strong drinks. This time the theme is sixties suburbia, with retro decor and the tunes to match. The beer garden outside ensures the island vibes continue al fresco when the sun shines. A strange, quirky, contrasting venue, with fun times to be had by all.  


No queues normally
Happily Affordable ££
Sauchiehall Street Area


Day Open Close Notes
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The Tiki Bar and Kitsch Inn
214 Bath Street, Glasgow, G2 4HW

Glasgow City Centre

View on Citymapper
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Drink Prices Price
Cocktail £6.00

A word from the chef:
A fully-stocked menu of Thai favourites includes satay skewers (£5) or crying tiger beef (£5.40) for starts with red or green curries (£10.20) or beef rendang (£10.80) for mains.

(2 reviews) Show all Show fewer

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One of the first bars I visited in Glasgow; and I loved it! A very warm, quirky atmosphere, good place to go with friends or awkward dates as there is a foosball table and other bits of entertainment. Thoroughly enjoyed the cocktails there; will visit again soon!
15 Jul 2016 by magsatron

It seems that these tikki bars are all the rage at the moment and i really like them! Makes you feel like you are not in Glasgow! (in a nice way of course!) Many a time had cocktails out in the beer garden here...big fan

12 May 2013 by uphigh

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