Gaucho Edinburgh


Renowned steak chain Gaucho has come to Edinburgh, bringing its famous Argentine steaks and wine. Opened in St Andrews Square, the restaurant has space for 120 covers along with its trademark luxury interiors; think leathers, marble and floor-to-ceiling windows.

The restaurant specialises in free-to-roam Argentine beef from Aberdeen Angus cows and as well as steaks, the menu also has a selection of ceviches. Dishes include the likes of tuna ceviche, slow-braised lamb shank and, of course, a variety of steak cuts. To wash it all down, the spot has more than 200 Argentine wines as well as knocking up a mean cocktail. 

What's on

Steak Night Date Night
As the saying goes, sharing is caring, so what better way to do so with a juicy steak at Gaucho. Every Wednesday, join us for ‘Steak Night…

Every Wednesday

More info


  • Splash the Cash £££
  • Taking Bookings
  • Wheelchair Access, Disabled Toilets


Day Open Close Notes
Monday 12:00 23:00
Tuesday 12:00 23:00
Wednesday 12:00 23:00
Thursday 12:00 23:00
Friday 12:00 23:00
Saturday 12:00 23:30
Sunday 12:00 23:00

Special opening hours

Day Open Close Notes
Wednesday 25th December 2024 12:00 17:00



Gaucho Edinburgh, 4a, St Andrews Square, EH2 2BD


New Town


  • Cuisines

    This venue serves South American, Grill, Christmas Lunch/Dinner, Burgers, Seafood, Vegetarian Friendly, Roast Dinner and Steak food.

  • A word from the chef:

    Gaucho specialises in Argentine steak with an emphasis on good cuts.

Private Hire

Name Type Capacity
Cost Min spend
Min spend
Group Dining & Private Dining Venue Hire 150 150 - - -


150 Seated Guests including bar


Special occasion
Private dining

* The minimum spends are a guideline only and vary according to the day and time of the year.

Enquire about private hire

Customer Reviews (127)

Our Review

We Found Out Whether Gaucho Is Really Raising The Steaks

As a rule, Edinburgh isn’t one of those cities where people like to get all dressed up for dinner. Priding itself on laidback, simple chic, it’s often safer to go out for dinner following the ‘jeans and a nice top’ concept than to go all out and get fancy and face the fear of being the most overdressed…

Book & Enquire