The Ox

Description

Steak and cocktails go hand in hand at The Ox. Created by the team behind some of the city's hottest bars, namely Hyde & Co, The Milk Thistle and Seven Lucky Gods, the stylish subterranean restaurant takes after its sister sites for its stunning concoctions and old age decor.

The perfect choice for classy meals with friends or an intimate date night, the place is kitted out in dark furnishings, lavish lighting and a truly impressive wall mural. Meat is the core component of The Ox's menu, with prime dry-aged cuts and an on-site Josper oven gaining the kitchen a name for serving the best steak in Bristol. However, there's also a number of burger and fish offerings, as well as small plates that'll have you tucking into pork and pistachio terrine, grilled scallops and roast bone marrow. To wash it all down? Besides heady tipples, there's local ales, beers and wine.

Info

  • None
  • 18

Hours

Day Open Close Notes
Monday 12:00 22:00
Tuesday 12:00 22:00
Wednesday 12:00 22:00
Thursday 12:00 22:00
Friday 12:00 22:00
Saturday 12:00 22:00
Sunday 12:00 18:00

Location

Address

The Ox, 43 Corn Street, BS1 1HT

Menus

  • Cuisines

    This venue serves Seafood, Grill, British, Gastro and Steak food.

  • A word from the chef:

    While The Ox specialises in steak, burgers, seafood and Sunday roasts are also available.

Private Hire

Name Type Capacity
Seated
Capacity
Standing
Cost Min spend
Midweek*
Min spend
Weekend*
0 0 - - -

* The minimum spends are a guideline only and vary according to the day and time of the year.

Customer Reviews (0)