Mugshot is a 1920's-inspired steakhouse in the heart of Bristol's Old City. It is the perfect place for photo opportunities as diners can get a 'mugshot' before treating themselves to unusual cuts of delicious sizzling steak, pizza or sharer plates. 

With plush booths, wood features and crushed velvet walls, owner Adam Bryan and his partner Zowie Yip wanted to create a full dining experience with a comforting atmosphere and delicious, hearty food.

Priding themselves on top-quality meats from the local butcher, Mugshot then determine prices by the cut, with each meal including triple-cooked chips, butter and sauces. Each steak is then served on sizzling hot stones so diners can cook to their liking. For those of a vegetarian or vegan persuasion, a selection of delicious pizzas and meat-free alternatives are available.