Sky By The Water

Description

This stunning rooftop spot sits on the outskirts of the city.

Plush velvet booths, gold accents and rooftop views provide the slinky settings to modern cooking at Sky By The Water. Located in Resorts World, the restaurant and bar focuses on British and French food with contemporary twists. There's even a secret garden with covered pods for those balmy evenings.

From after-work drinks to Sunday roasts and afternoon tea at the weekend, Sky By The Water is ideal for any occasion. Head chef Aaron Darnley has crafted a menu which features the likes of pulled ham hock and sirloin steak, while Darryl Collins (of Bake Off: The Professionals fame) heads up the pastry team, delivering desserts from passionfruit cheesecakes to streusel choux buns.

Wash it all down with a 'drinkable dessert' or G&T (of which there are 12 perfect serves) or choose from the varied collection of cocktails, wine and beer.

Info

  • None
  • No Minimum Age

Hours

Day Open Close Notes
Monday 16:00 0:00
Tuesday 16:00 0:00
Wednesday 16:00 0:00
Thursday 12:00 0:00
Friday 12:00 2:00
Saturday 12:00 2:00
Sunday 12:00 23:00

Location

Address

Sky By The Water, Resorts World, Pendigo Way, B40 1PU


Getting there

Citymapper Google Maps Gett £15 off for first riders with code DMNGETT

Menus

  • Cuisines

    This venue serves British, European, Burgers, Roast and Vegetarian Friendly food.

  • A word from the chef:

    British and French cooking from Head Chef Aaron Darnley, with desserts overseen by Darryl Collins.

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