Half Acre is a trendy restaurant in South Melbourne that serves up delicious sharing plates, hearty Australian fare, top-quality brunches and tasty pizzas. If you fancy a boozy brunch, they’ve also got you covered as they also sling out delish brekkies on the regular.

With multiple spaces, including a buzzing bar, a courtyard, a restaurant, and a private dining room, this place is the perfect spot for any occasion, from a relaxed lunch to a wedding reception. It's friendly and welcoming, with wooden interiors, wicker furniture and windows that let in rays of sunshine.

As for food, the kitchen serves up Australian and European fare, often with Middle Eastern flavours running through them. Standout plates include the wood-fired lamb with green olive labneh and the harissa-roasted cauliflower with whipped tahini. If it's a tipple you're after, the bar shakes up a lip-smacking selection of signature cocktails, including their plum julep, which sees vodka mingling with raspberry, grapefruit juice and house-infused syrup. Alongside these, you’ll find an ample selection of beers, ciders and wines.