Wild and Foraged Dinner with John Wright and Mark Hix

  • No reviews.
  • HIX Oyster & Fish House

Description

  • Food & Drink, Something A Little Different and Supper Clubs
  • Tickets from £45.00 - £270.00
  • none
  • Mon, 18th Mar 2019 @ 19:00 - 22:00
  • 19:00 - 22:00

The last event of our Meet The Producer series sees guest host John Wright join Mark Hix for an evening of wild and foraged food.

For everything you ever wanted to know about foraging, mushroom hunting, edible weeds and sea vegetables, John Wright will be our guest host for one night only to share his experience and knowledge of everything wild. Author or River Cottage Handbooks on hedgerows, edible seashore and mushrooms John regularly hosts talks and foraging trips along the Dorset coast.

Mark Hix's menu of wild mushrooms, sea vegetables and edible flowers will be paired with Tonnix wines throughout.

Sharing many a tale of his foraging forays, there will be plenty of time to chat to John and Mark throughout the evening.

Tickets/Times

Ticket Event time Cost
Table of 1

Wild and Foraged dinner with John Wright and Mark Hix March 18th 7pm

- £45.00
Table of 2

Wild and Foraged dinner with John Wright and Mark Hix March 18th 7pm

- £90.00
Table of 4

Wild and Foraged dinner with John Wright and Mark Hix March 18th 7pm

- £180.00
Table of 6

Wild and Foraged dinner with John Wright and Mark Hix March 18th 7pm

- £270.00

Location

Address

Cobb Road DT7 3JP

Organiser

HIX

T&C s

1. The ticket holder voluntarily assumes all risks and danger incidental to the event for which the ticket is issued, whether occurring prior, during or after the event. The ticket holder voluntarily agrees that the management, venue, event participants, DesignMyNight (WFL Media Ltd) and all of their respective agents, officers, directors, owners and employers are expressly released by the ticket holder from any claims arising from such causes.
2. Tickets are issued subject to the rules and regulations of the venue.
3. Please check your tickets, as mistakes cannot always be rectified.
4. Occasionally, events are cancelled or postponed by the promoter, team, performer or venue for a variety of reasons. If the event is cancelled, please contact us for information on receiving a refund from the responsible party. If the event was moved or rescheduled, the venue or promoter may set refund limitations. It is your responsibility to ascertain the date and time of any rearranged event.
5. The venue reserves the right to refuse admission and may on occasion have to conduct security searches to ensure the safety of the patrons.
6. Every effort to admit latecomers will be made at a suitable break in the event, but admission cannot always be guaranteed.
7. We regret that tickets cannot be exchanged or refunded after purchase.
8. Tickets are sold subject to the venue or promoter's right to alter or vary the programme due to events or circumstances beyond its control without being obliged to refund monies or exchange tickets.
9. If this ticket is re-sold or transferred for profit or commercial gain by anyone other than the promoter, venue management, DesignMyNight or one of their authorised sub-agents, it will become voidable and the holder may be
refused entry to or ejected from the venue.
10. The venue may operate a No Smoking Policy.
11. The promoter, venue management and DesignMyNight accept no responsibility for any personal property.
12. The event listed on the purchased ticket is strictly for ticket holders who are over 18 years of age. Identification may be required.

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Wild and Foraged Dinner with John Wright and Mark Hix Wild and Foraged Dinner with John Wright and Mark Hix Wild and Foraged Dinner with John Wright and Mark Hix Wild and Foraged Dinner with John Wright and Mark Hix Wild and Foraged Dinner with John Wright and Mark Hix Wild and Foraged Dinner with John Wright and Mark Hix

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