Mother’s Day is about caring, nurturing and support – but all women have that power so let’s care, nurture and support all women – with brunch and rum! We’re celebrating Mother’s Day Eve on Saturday 21st March with our friends at Appleton Estate and together we have created a three-course brunch paired perfectly with some classic rum cocktails, mixed and presented by Appleton’s ambassador personally. It’s going to be a feast for the body and for the brain as they take us through the techniques and history of some of the most famous cocktails going.
Starters
Guests are invited to help themselves to sharing platters with starters including tamarind Jerk wings and cornbread.
Mains
Help yourself to Jerk Chicken, Curry Goat served with rice and peas and salad
Dessert
Home-made rum cake, soaked through fine Appleton Estate rum, served with vanilla ice cream.
Vegetarian/Vegan option
Starters
Plantain fritters & Cornbread
Mains
Chickpea Channa, Roti, served with rice and peas and salad
Dessert
Coconut waffles with boozy fruit salad
Mothers (and all women!) deserve more than flowers and nice thoughts – this Mother’s Day Eve it’s all about celebrating the good things in life together.
How the day will run:
1pm – arrival and welcome drink, closely followed by starters
2pm Rum presentation and food served, accompanied by 2 complimentary cocktails from the Appleton Estate Brunch menu
Please let us know any dietary requirements or allergies.
You can contact us at e17@rhythmkitchen.co
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