Wadadli Kitchen Limited

Description

From Friday 26th Nov - Sat 18th Dec join us to celebrate the culinary traditions of the Arawak and discover the origins of barbecuing! Wadadli Winter Barbecue puts the fearless flavours into this festive season and our 4-week pop-up brings our passion for innovate Caribbean cooking to life across a 3-course set menu. 

Book now, miss it and miss out! 

 

 

What's on

Wadadli Winter Barbecue
This pop-up event at wadadli kitchen, Hackney Wick is based on the origins of Arawak barbecuing and offers an extravagant three course set menu…

Saturday 4th December 2021 and 4 other dates

Buy Your Ticket

Info

  • Hackney
  • Happily Affordable ££

Hours

Day Open Close Notes
Monday 17:00 22:00
Tuesday 17:00 22:00
Wednesday 17:00 22:00
Thursday 17:00 22:00
Friday 17:00 22:00
Saturday 12:00 22:00
Sunday 12:00 18:00

Location

Address

Wadadli Kitchen Limited, Unit 1, Hamlet Industrial Estate 96 White Post Lane, E9 5EN

Area

Hackney

Nearest Station

Hackney Wick (Tube)

Menus

  • Cuisines

    This venue serves Caribbean, British and International food.

  • A word from the chef:

    Andi Oliver's Wadadli Kitchen presents a series of innovative experiences that use gloriously diverse Caribbean cooking to deliver fearless flavours and celebrate multicultural Britain with you. Our first chapter features two grand communal dishes, served centre table on banana leaves. Wadadli Seafood Boil brings the deliciousness of the southern states together with the spices of their Caribbean neighbours, while our Ital Oil Down is Rasta tradition manifested in what might just be the greatest vegetable and friendly dish ever created. We have table service, fine wines and a 1200 sq ft south facing balcony, so miss it and miss out!

Private Hire

Name Type Capacity
Seated
Capacity
Standing
Cost Min spend
Midweek*
Min spend
Weekend*
Top Floor w/ Balcony Venue Hire 100 200 - £4000 £12500

Our events give everyone access to the magic of the Caribbean, fused with the future of multicultural Britain. Our 200 (standing) capacity space is situated on the first floor of the venue, includes a 1200 sq ft south facing balcony and is available for exclusive hire 7-days a week, we also offer bespoke packages. 

Our Feasting and Sharing packages allow you and your guests to experience both Andi’s classics and the team’s innovations. Why not try our bespoke 5-course menu, as we transport you to a world of fearless flavours.

Please contact our partners Broome Events Group

team@broomeeventsgroup.com

 

* The minimum spends are a guideline only and vary according to the day and time of the year.

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