Halloween at the Perception! - Do you dare to enter a dark and decrepit woodland of freak encounters and dangerous disturbances? A night where primeval beasts emerge to join the witch-hunt and revel in the black magic of the backwoods. Expect compulsive beats, dark displays and cavorting creaturesfuelled…
7-Course Tasting Menu, hosted by Ben Murphy
Never enough, we’re giving you insider access to Ben Murphy's playful and cutting edge tasting menu for an exclusive evening hosted by the chef himself.
An indulgent 7-courses, each of the innovative dishes will take guests on a taste adventure that will evoke childhood memories and mix-up nostalgia in a playful and cutting edge way. Begin with his unexpected twist on the British childhood staple, Eggs n Soldiers followed by a parfait served with crunchy chicken-skin granola (an ode to his late Grandad) and two desserts, including his whimsical take on the Choc Ice.
Meet and chat with Ben during the course of the evening, as he will be both in the kitchen and on-hand to mingle. Thereafter feel free to stay a while and savour our recommended finisher - the G.O.A.T cocktail - a surprisingly delicious mix of gin and blue cheese.
With a professional background that credits him as one of the most talented and highly-skilled chefs to break through the London gastro-scene in recent years, Murphy brings his youthful cheekiness to this menu, making fine dining fun and accessible. He takes over the W Dining Series for it's third installment at W London Hotel, following in the tracks of Magnus Reid and an all-Vegan menu by Ravinder Bhogal.
W London - Leicester Square, 10 Wardour Street, W1D 6QF
Leicester Square (Tube)
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