Veggies and vegans: look away now because things are about to get meaty. Set in a former Victorian warehouse, Blacklock Shoreditch is a 95-cover restaurant serving up high-quality grass-fed chops, flame-grilled steaks and whisky-based cocktails that made the brand a staple of all carnivores' diets.

Opening after waiting lists for Sunday lunch at the Soho spot topped two months, this East London eatery will also be serving the same award-winning feast of hangover dreams. Unlike the City and Soho locations however, Shoreditch's outpost has its own dedicated bar area, with a smaller menu of gourmet bar snacks - think Welsh rarebit nuggets and lamb scratchings.

If that wasn't enough to get your mouth watering, then the bespoke drinks list should do it. Curated in conjunction with acclaimed New York cocktail bar Slowly Shirley, you'll find reimagined classics served from a special trolley and cocktails for a fiver alongside draught beers and wines on tap. If you aren't full just reading this, then save room for the signature cheesecake.