Offering what they are calling, 'a journey of taste and smell across the streets of Lahore and Mumbai', Rustom is bringing street food and home cooking to Edinburgh's Haymarket. With a menu that features traditional dishes alongside British favourites, there's the chance to try something new- how does a lamb paya or chicken shashlik sound? Or stick to a well-known classic such as a flavoursome butter chicken or korma.
The extensive menu has a wide range of tasty-sounding starters such as home made pakoras and samosas, as well as a few classic tikka dishes. Under the Desi Khana section of the menu, you'll find a selection of karahi and delicacies such as the lamb shank nehari. There's also a wide choice of food from the grill such as the Rustom special mix, and meats from the tandoor. To top it all off, there's plenty of rice dishes, vegetarian options and British favourites to feast on, and why not wash it down with some lassi for a truly authentic experience?