Gastro Pubs in Brighton
Gastro pubs, where the fare is made with true care. While we're not saying that Brighton pubs don't take extreme care over their edibles (you do, guys), it's just that these boozers have gone a step above the rest with their bespoke menus, crafty creations and lavish ingredients. From a sweet selection of luxe Sunday roasts to a vivacious plate of veggies, these gastro pubs boast some premium grub. Check out our recommendations for some of the best gastro pubs in Brighton and get your mitts on some of the best pub chow in town.
Last updated on 15th May 2016
Tear through roast dinners, breakfast plates and British bites galore at the Grand Central. A top notch gastro pub in Brighton, this just-shy of the station boozer is primed for hearty evenings of drinking and eating just shy of the shoreline.
Whilst Kemptown may not strike you as the first place to grab a little gastro fare, there's a hidden gem to be uncovered in this bustling suburb. Classic, minimalistic and boasting deluxe grey hues, even the initial step into Busby and Wilds marks you as a step up from your local. From bespoke burgers and Sunday roasts doused in Dexter beef and horseradish cream, Busby and Wilds cleverly sourced their ingredients and dishes.
Whilst it may be an interweaving mass of beer gardens, bespoke dining rooms and rooftop terrace, don't get lost in the pub, get lost in the grub. From their catch of the day and Harvey's beer battered haddock to traditional coq au vin, it may sound like your standard fare, but at The Lion and Lobster, it's anything but. Hearty, filling and affordable, the food here is thoughtful and renowned.
If you've asked anyone about roast dinners in Brighton, you've likely heard the words 'Earth and Stars' flutter from their lips. While the entirety of their menu isn't necessarily bespoke to boot, these Sunday roast dinners are as gastro and grand to boot. One of the busiest Sunday spots in the city, Earth and Stars are pleasing punters with their plates of Sussex pork belly, South Downs lamb shank and veggie pastry parcels.
Another of Brighton's secret gems, many haven't heard of The Chimney House or even tasted their wares. Found in the suburbia of Seven Dials, this is a charming little boozer with a kitchen of gastro greatness. From their vintage wares and dated furniture down to their classic dishes, The Chimney House don't mark crazy modernism, but they do mark contemporary cooking. Tuck in to patridge, venison and hand-cut chips the like.
Part of the ever popular Ginger's chain, The Ginger Dog is one of their most renowned venues. More refined than your average Brighton boozer, The Ginger Dog is a den of class and high-style fare. From their rich, red banquette seating down to their locally sourced dishes, The Ginger Dog are thoughtful in everything they do. Try their pan fried sea bass or their goats cheese starter to indulge in Ginger's gastro grub or classic British dishes and seaside flavours.
Make no bones about it, there's no meat here. But what there is, is some grand vegetarian wares with a bespoke gastro touch. Found in the heart of the city and decked out in only the finest of boozer traditions, from charming courtyard to gilded bar, The Prince George is hearty in history and top notch vegetarian dishes. From primavera patties to baked burritos, it's classic chow done to a high standard.
Pub by name, gastro pub by nature. Found in the heart of the city and part of the infamous Hotel Du Vin, Pub Du Vin is no place for those who like their grub as cheap as chips. From some of the best burgers in the city to a sumptuous selection of Sussex meat, Pub Du Vin think about the food first and everything else later, but not too much later mind. From date nights to special events, there's gastro grub to be gobbled.