Cooking up a mess of 'Meats, Measures and Mixes', a hot new BBQ joint rocks up between Victoria and Westminster.

Bringing some juicy flavour to the barren district, Low, Slow & Juke promise everything you'd hope out of a carnivore-focussed eatery. Not only do these guys specialise in the most tender meaty morsels you could hope for outside of Texas, but you can also knock back killer cocktails from their bar well versed in the art of mixology. 

Their St. Louis Slab Ribs are already the talk of town with in-house smoked goods and honey BBQ glazes coming in thick and fast. Wash it all down with a Gingerbread Manhattan and never look back. 

Low and slow is the way to go.